Thursday, July 7, 2011

#6 CHOCOLATE CHIPS COOKIES

Chocolate chips cookies. Who doesn't like chocolatey taste cookies. :D I made 3 batch last night. YAAY! Well, my 1st batch did NOT turn out close to well, HAHA. They're so flat but taste quite good although they're so sweeeeeet. But it turned out to be pretty good after the 2nd and 3rd batch. So round and cookie like. Not so perfect but oh, first time making them, kinda proud of my self. :p

So here's the recipe :-

What you need :-
  • 3/4 Cup White Sugar (I would prefer to decrease the amount of sugar cos its so sweet. Unless you like sweet things, that wouldn't be a problem :) )
  • 3/4 Cup Brown Sugar
  • 1 Cup Margarine
  • 1 tsp. Vanilla Extract
  • 1 Large Egg
  • 2 1/3 Cups White Flour
  • 1 tsp. Baking Soda
  • 1/2 tsp. Salt
  • Chocolate Chip( I used about half bottle of choc. chips)
What to do :-
  1. Heat oven to 175 degrees C. 
  2. Mix the 2 types of sugar, margarine, vanilla and egg well. 
  3. Stir in flour, soda, salt, and chocolate chips. 
  4. Dough should be firm. ( I used my hands to mix the dough. With gloves, of course :p )
  5. If it isn’t, add in a touch more flour and mix thoroughly until it is firmer.
  6. Drop the dough by rounded spoon about 2 inches apart onto silicone (or greased regular) baking sheets. ( I used the 1tsp measurement spoon to shape the dough and do not flatten it. If the dough is big and flat, in the end, it would be bigger and flatter like my first batch of cookies D: )
  7. Bake about 10 minutes until edges are lightly browned (or lightly burned for more crunchiness cos I think I baked longer than 10 mins)
  8.  They may be soft when they're hot but let them cool and you'll have a very delicious and a crunchy cookies.
For this recipe, you can make at least 3 batches of cookies. Depending on the size of the cookies. :) If you want the cookies to be soft, bake for about 8 minutes. Click here for the original. :)

 Big flat cookies and normal size cookies!
 sooooo chocolateyyy~
we surely can tell the difference. hahaha

They're so so so and so easy to make. What you really need is passion for cooking and baking. If you have that ready, everything would be easy. ;) enjoy! Thank you.

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